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Our Shrimp Standards | Food and Drink

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Our Shrimp Standards
Food and Drink
Our Shrimp Standards

Jennifer Cheng

Did you know that the pilgrims ate shrimp and other seafood at the first Thanksgiving? So when the “day formerly known as turkey day” rolls around, we want you to know what sets our shrimp apart from the rest. Whether farm raised or wild caught, you can always appreciate what our shrimp has—and doesn’t have. Happy Shrimpsgiving!

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